Last-Minute Easter Must-Haves 🐰🍋
Published 8 days ago • 1 min read
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Hello, friends!
Still putting the final touches on your Easter menu? We've got you covered with delicious last-minute essentials—from bright and zesty lemon bars to fresh-baked bread and crowd-pleasing sides. These easy recipes will help you pull off a beautiful Easter spread, no stress required!
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DESSERT: Zesty Lemon Bars With A Shortbread Crust
These lemon bars are the perfect balance of sweet and tangy with a buttery, melt-in-your-mouth shortbread crust. Bright, zesty, and dusted with powdered sugar—pure sunshine in every bite!
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BREAD: Homemade Yeast Dinner Rolls
Soft, buttery, and slightly sweet, these Homemade Yeast Dinner Rolls are finished with warm butter for extra indulgence.
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SIDE DISH: Easy Stovetop Glazed Carrots
These stovetop glazed carrots are buttery, slightly sweet, and kissed with a tangy hint of vinegar. They’re tender with a glossy, caramelized glaze and a pop of fresh parsley on top.
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APPETIZER: Southern Deviled Eggs
Irresistibly creamy Southern Deviled Eggs, bursting with flavor from mayo, tangy mustard, and zesty capers, all topped with a smoky paprika finish. Perfect for stealing the show at parties, potlucks, or your holiday table!
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